Bean paste is a kind of fermented red brown color flavour which is produced by a variety of microbial interaction bean products, and a kind of fermented red brown color flavor. It is made of soya bean or broad bean and flour as the main raw material. In the stir fry and vegetables, it will be put on a little, and the nutrition is delicious. In the production of bean paste, we will use the planet stirring frying pan. The planetary stir frying pan produced by our company adopts special tilted transmission, and the planetary agitator is in full contact with the pot body to realize the non integer transmission ratio of transmission and rotation, so that there is no stirring in the pot. Let bean paste in the production process avoid paste pot phenomenon.
The main composition of the planetary stir fry is:
1, mainly composed of pot body, frame, mixing system, heating system, speed governing transmission device, mixing shaft, boiler body turnover system and so on.
2, the equipment uses a stamped hemispherical stainless steel pot body, the mixing mode adopts special tilted transmission, the planetary agitator is fully contacted with the pot body to realize the non integer transmission ratio of transmission and rotation, so that there is no stirring angle in the pot. The advanced transmission and sealing structure makes the transmission part clean and hygienic. Using variable frequency speed control power, the operation is more stable. It is a food processing equipment with excellent performance by using hydraulic lifting, turning over the pan and transporting materials, without disassembling and stirring, saving manpower and reducing labor intensity.
The advantages of planetary stir frying pan:
1, heating mode: energy saving and environmental protection, high thermal efficiency, heat evenly.
2, mixing mode: planetary mixing, using autobiography and revolving incomplete integer ratio, making the stirring more uniform, scraping the bottom more thoroughly.
3, temperature measurement mode: automatic temperature measurement, special temperature measurement structure, so that the temperature measurement signal transmission is more stable and more accurate.
4, the use of embedded pipe layout, the base surface clean and sanitary, easy to clean up without dead ends.
5, the way of pouring: automatic turnover of the pan, discharging quickly and thoroughly.
6. The structure is reasonable, it is not easy to scald during operation, and keep indoor environmental hygiene.
The characteristics of the planetary stir frying pan:
1, pot body: This product pot body is a stamping molding of the hemisphere stainless steel pot body (number only can be queried), the overall roundness error is small, the agitator and the pot with high joint degree, to avoid the phenomenon of paste pot.
2, heating system: electric heating oil heat oil, also equipped with automatic temperature probe, by controlling the temperature of heat conduction oil, to control the temperature of the material to heat the heat and heat, electromagnetic heating and other heating forms for customers to choose.
3, mixing system: the mixing method uses special tilted rotation to make the planet contact fully with the pot body, realize the non integer rotation ratio of rotation and autobiography, make the pot without agitation dead angle, the mixing of the material is more uniform, the mixer adopts the polytetrafluoroethylene scraper with the pot body, and the bottom is more complete, so the bottom scraping is more complete and not allow the bottom to be more thorough. It is easy to produce the phenomenon of paste pot.
4, speed governing device: the mixing shaft uses advanced rotary and sealing structure to make the pot clean and hygienic. The speed regulation adopts frequency conversion speed regulating power and runs smoothly.
5, pot body flipping system: hydraulic lifting method, hydraulic tilted dumping after mixing and separation of the pot body, can tilt 90 angle, no dead angle, easy cleaning, and reduce labor intensity.
Manual: the whole pot manually passes through the worm wheel and worm to discharge, safe, stable and reliable.