Chinese traditional medicine is a special medicine in Chinese traditional Chinese medicine. Compared to western medicine, it pays attention to recuperation and temporary cure. So people's eyes more and more attention to Chinese medicine. However, it takes a long time to cook Chinese medicine, and people's pace of life is quickening, so they don't have time to cook at home. A lot of Chinese medicine shops will help you cook, so you need to use sandwich pots. The sandwich pot produced by our company has various models and various models, which can meet the needs of various kinds of Chinese medicine.
Product features
This product is an electric heating heat conducting oil interlayer pot. All the contacting food parts are made of 304 stainless steel, which is in line with the requirements of the food hygiene law of the People's Republic of China.
The overall surface of the equipment is grinded, and the special polishing process makes the appearance of the product more beautiful and beautiful.
Using aluminum silicate insulation layer, not hot hand, good heat preservation effect, without frequent heating in the use process, while saving electricity, it is also important to prolong the service life of the heating pipe.
The temperature controller is fully digital display, easy to operate, accurate in control, and adopts leakage protection switch, which is safe and reliable.
The heat conducting oil is used as the heat source, which has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material and easy control of heating temperature.
The heating area is large, the heating is uniform, the heating temperature is easy to control, and no pressure heating can be realized. The heating temperature can reach more than 260 degrees and is durable.
Product use
It is widely used in various types of food processing industry, hotels, hotels, hotels, hostels, restaurants, industrial and mining enterprises, office units, colleges and universities canteens, etc. as porridge, soup, cooking and stew. It is an excellent device for improving food quality, shortening time and improving working conditions.