The automatic sterilization pot, asparagus pasteurization pot, and the pickle pasteurization pot often listen to the customers saying that the equipment is not used for a long time, there are air leakage, open welding, so people are very annoyed, so worry about the safety of the use of equipment, the various city heavy machinery limited company using plasma automatic welding process, automatic welding and artificial welding Is that asparagus sterilization pot three times of manual welding to welding, long time, easy perforation. Automatic welding to welding spot welding again, double-sided molding, less damage to the plate. The state stipulates that the testing percentage of the ray detection percentage is qualified as a qualified product for the weld flaw detection, and the safety and reliability of the equipment is further ensured for all the products of our company.
Automatic sterilization pot, asparagus pasteurization pot, saucepan high temperature pasteurization pot from three kinds of sterilization: 1, hot water circulation sterilization: when germicidal food is soaked in hot water in the pot, the heat distribution is more uniform and 2 steam sterilization: after food is installed in the pot, it is not first added water, sterilizing pot is directly heated by steam heating. Because, during the sterilization pot there will appear cold air, so the heat distribution is not uniform. 3 asparagus sterilizing the water type sterilization: this way is using the nozzle or spray tube to spray hot water on the food. The sterilization process of the sterilizing pot is through the spray nozzle on both sides or the top of the germicidal pan, spray the fog shaped wave hot water to the food surface, so not only the temperature is uniform without dead angle, and the sterilization pan is also heated and cooled. Quickly, comprehensive, rapid and stable sterilization of the product, especially suitable for sterilization of soft packaged food.
Automatic sterilization pot, asparagus pasteurization pot, soy sauce sterilization pan computer automatic conditioning sterilization pot equipment features: 1. a small amount of process water fast circulation, fast to achieve the predetermined sterilization temperature. 2. reducing the consumption of steam, steam sterilization, atomization after direct thermal mixing in autoclave, improve the heating and cooling speed. 3. water jets from different angles, steam, air and water mixed convection, the temperature distribution is formed. 4. low noise, create a quiet and comfortable working environment. 5. asparagus pasteurizing pot is equipped with four mobile temperature sensing probes, which can monitor the F value of the food center and the heat distribution in the kettle at any time, and know the time of heat penetration at any time (the temperature from the food surface to the food geometry center). 6. perfect pressure control, pressure of the whole production process in the continuous adjustment, to adapt to changes in the internal pressure of the product packaging, especially suitable for gas packaging products. 7. process water preheating system (optional) can be heat preservation and thermal filling process products have been rising. 8. sterilization water uses softening water (optional) to avoid the process water quality problems caused by packaging dirt contamination. 9. steam sterilization function (optional). Automatic sterilization pot, asparagus pot sterilization, sterilization pot pickles (15753696358 with WeChat)