The price of the pasteurization pot has come in the summer. The season has come to drink the beer. It is the person who has a bit of wine to have a drink. The beer takes malt as the main raw material and the beer is added. The hops are gelatinized by liquid and saccharification, and then the content of the liquor is low, and there is carbon dioxide in it. There are many kinds of amino acids, bactericidal pots, vitamins, low molecular sugars, inorganic salts and enzymes, which are easily absorbed by human body. The sterilization pot produced by our company can adjust the temperature of 30-145. We can choose the sterilization temperature suitable for its own products, use hot water circulation and soak sterilization. During the sterilization process, the circulating water in the bactericidal tank is switched on, down, left and right, so as to ensure the temperature of the tank from rising temperature, heat preservation to cooling, and the heat of any point. Uniform cloth effectively eliminates the dead angle phenomenon in the sterilization process, and makes the shelf life of products more stable and long.
Sterilization pot, sterilization price, sterilization pot manufacturers mainly from the temperature control precision and heat distribution uniformity selection, if the product requires a very strict temperature, especially the export products, because the heat distribution is very uniform, so we should try to choose the computer automatic sterilization pot. The computer semi automatic sterilizer has the same temperature control and pressure control as that of the computer, but the price is the automatic 1/3 of the computer sterilizer. General requirements can be selected electric semi automatic sterilization pot. Manual sterilization is difficult to sterilize. The temperature and pressure of the sterilizing pot are all manually completed. The appearance of food is difficult to master, and the rate of breaking up is high. If the product is gas packed or the product is more stringent in appearance, the computer automatic or semi automatic sterilizer shall be selected.
Sterilization pot, sterilization price, sterilization pot manufacturers if the products are glass bottles or iron, because the heating and cooling speed can be controlled, so try not to choose double sterilization cooker. If the energy saving is considered, the double layer sterilization cooker can be selected. Its characteristics are that the upper tank is a hot water tank, the lower tank is a processing tank, the hot water in the upper tank is reused, and a large amount of steam can be saved, which is suitable for the food production enterprises with the price of more than 10 tons per day. If the output is small or there is no boiler, the electric steam dual purpose sterilizing pot can be considered. The principle is that the steam is produced by the electric heating of the lower pot and the upper pot is sterilized. If the product is highly viscous and the product needs to be rotated during sterilization, the rotary sterilizer should be selected.