The price of sterilizing pot, duck fin sterilizing pot and corn sterilizing pot are the same. Why the price difference is so much? First, whether the material is the same, whether the workmanship is the same, whether the number of accessories is the same, how about after-sale, these should be taken into account. Sometimes, in order to save money, we can't save it in the end. When we choose the equipment, the budget is not much, we bargain all the way, and the manufacturers with high quotation all lose. The rest is low price. We think we have won. After buying it, we find that no one can install it. We can find someone to install it. We buy it ourselves from outside. It takes only a few days. If that change is broken, it will cost more than the previous quotation, but in the end it will not save money. Chongnuo will keep the high quality of its products from beginning to end, and constantly bring forth new ones, so as to create higher value for new and old customers.
The price of sterilizing pot, duck fin sterilizing pot and corn sterilizing pot are new products developed on the basis of double-layer water bath sterilizing pot. The advantages of this equipment are that the output of double-layer sterilizing pot is increased by one time, energy is saved and the cost of equipment is greatly reduced by users. In high temperature and short time sterilization, double-tank hot water circulation is used to sterilize. The water in the sterilization tank is heated to the required temperature in advance, thus shortening the sterilization time and improving the work efficiency. The working medium used in the sterilization process can be recycled to save energy, time, manpower and material resources, and reduce production costs. During sterilization, two cans were used alternately as sterilizing tanks, and at the same time, the output was increased. Uniform flow exchange mode, uniform temperature, no dead end.
The price of sterilizing pot, duck fin sterilizing pot and corn sterilizing pot adopt international advanced technology and use hot water circulation and immersion sterilizing. In the sterilizing process, the circulating water in sterilizing pot keeps switching from top to bottom, left to right, which ensures that the temperature of sterilizing pot is raised, kept warm to cooled, and the heat distribution at any point is uniform and effective. The phenomenon of dead angle in the sterilization process makes the shelf life of products more stable and long. The temperature in the sterilization tank kept stable during all stages of sterilization, and the qualified rate of F value was guaranteed. The tablet and screen are used for touch control. All time periods are controlled by analog sensors and automatic valves. The single sterilization process can be switched to multi-stage sterilization process. Pressure and temperature are displayed digitally. Various pressure and temperature modes suitable for any product can be pre-programmed and input into the computer.