My sister likes squid very much, whether it's Canned squid, iron plate squid or dried squid. From the aspect of dietotherapy, squid contains a lot of nutrition elements which are good for bone development and hematopoiesis, and has the functions of antiviral and anti radiation. It can nourish the stomach, tonify the deficiency and moisten the skin. The benefits of squid to human body are so great that you can not only make your own food, but also buy instant food in cans and bags. Our company has the qualification of pressure vessel production. Every sterilizer produced will pass the inspection of Weifang special inspection bureau, and it can leave the factory only after it is qualified, and there is a set of procedures along with the boiler, so as to avoid the trouble of equipment without procedures.
Equipment features:
1. High temperature and short time sterilization
In order to shorten the sterilization time and improve the working efficiency, the double tank hot water circulation is used for sterilization, and the water in the hot water tank is heated to the required temperature in advance.
2. Energy saving
The working medium used in the sterilization process can be recycled, which saves energy, time, human and material consumption and reduces production cost.
3. Uniform water exchange mode, uniform temperature and no dead angle
Adopting international advanced technology, using hot water circulation and immersion sterilization, in the process of sterilization, the circulating water in the sterilization tank is continuously switched from top, bottom, left and right, ensuring the uniform heat distribution at any point from heating, heat preservation to cooling in the sterilization tank, effectively eliminating the dead corner phenomenon in the sterilization process, and making the product warranty period more stable and long. The temperature in the sterilization tank keeps stable in all stages of the sterilization process, ensuring the qualified rate of F value.
4. Full automatic control system
The whole sterilization process is controlled by computer PLC, which can be completed in one time without manual operation. Using chart plate and screen for touch control, all periods are controlled by analog sensors and automatic valves, which can be switched from single sterilization process to multi-stage sterilization process. The pressure and temperature are displayed digitally, and various pressure and temperature modes applicable to any product can be programmed and input into the computer in advance. 100 sterilizing formulas can be stored in the computer, so as to select