The difference between planetary stirring and frying pan and other frying equipment is that the pan body is a one-time spinning shaped pan body, which is a round body. The mixing ruler scraper and every part of the pan can fit perfectly, and every part of the pan can be hung. The mixing arm adopts rotation and revolution at the same time, just like people are turning over and frying, which can save manpower, time and labor in the process of frying. Planetary wok has many heating methods, a variety of models for you to choose, can meet the different requirements of different customers.
Product features:
1. The pot body of this product is a world-class semi spherical stainless steel pot body with one-time stamping forming, the overall roundness error is small, the agitator and the pot are close to each other, so as to avoid the phenomenon of paste pot.
2. Heating methods can be divided into: gas heating, electric heating, conduction oil heating, electromagnetic heating, steam heating, diesel heating, methanol heating and other heating methods to meet the technical requirements of your different food processes.
1) It adopts gas heating (natural gas, liquefied gas); full automatic electronic ignition, windproof safety alarm, high safety factor; as a sauce frying pan, it can stir up the authentic flavor of the frying pan, with a mellow taste;
2) Electric heating and heat transfer oil heating: large heating area, even heating, with temperature controller, temperature adjustable and controllable, to meet the operation requirements of high viscosity materials, not easy to paste the pot, is the preferred equipment for processing moon cake filling and a Jiaozao mud, bean paste, lotus seed paste and other fillings;
3) Use of electromagnetic heating: electromagnetic heating equipment is divided into 5 adjustable and controllable, flexible temperature rise and fall, energy saving and environmental protection;
4) Using steam heating: the heating area of steam heating is large, the temperature is moderate and the limit temperature is 165 ℃, which is suitable for the concentration of sensitive and easy paste pot materials (traditional Chinese medicine, fruit juice jam, donkey hide gelatin, etc.);
3. The special inclined rotation is adopted in the mixing mode, so that the planet is the full contact between the agitator and the pot body, and the non integral rotation ratio of the common and the autobiographical is realized, so that there is no mixing dead angle in the pot.
4. With advanced rotating and sealing structure, the pot has no dead angle and is easy to clean, which conforms to the international certification standard.
5. The speed can be adjusted from zero to the highest speed.
6. The hydraulic pouring method can realize the hydraulic tilting pouring after the mixing and the boiler body are separated, so as to reduce the labor intensity